top of page

Sponsors

The NUS FoodTech Challenge 2023 would not have been possible without the strong support of our sponsors and philanthropists.

Main Sponsors

Screenshot%202021-05-11%20at%201.22_edited.jpg

Nestlé R&D Singapore

Nestle R&D Singapore is the oldest and largest R&D center in Asia. It is an integral part of the global R&D network of over 23 R&D centers worldwide. The R&D Center employs about 180 people representing over 20 nationalities. The staff consists of food scientists, technologists, engineers, packaging experts and other technical areas. The center focuses on creating new food and beverage products for South East Asian consumers, while also acting as the R&D center of expertise for dairy solutions, coffee mixes and ice-cream solutions for consumers worldwide. It’s strategic geographical location in the heart of Asia also enables Nestlé to have a strong collaboration with innovation partners, universities, and start-ups.

Tate & Lyle

Tate & Lyle is a world leader in ingredient solutions for healthier food and beverages, operating for over 160 years. 

By leveraging on innovative technology, Tate & Lyle aims to turn raw materials like corn, tapioca, and stevia leaves into ingredients and solutions that add taste, texture, nutrients and increased functionality to food and beverages.

T&L_Standard_Logo_2Col_RGB.jpg

Contributing Sponsors

1595918679203.jpeg

Soynergy

Soynergy is a food startup that establishes a biotechnology platform to transform food by-products into high-value functional foods/ingredients. They aim to build up a food system that does more with less by closing the loop on the nutritious byproducts and converting them for best use.

Organisers

Proudly Organised by

NUS Food Science and Technology Society

The Food Science and Technology Programme at NUS aims to produce highly motivated, numerate and responsible food scientists and technologists who are able to demonstrate effective leadership, excellent data analysis and problem-solving skills to improve food products and processes and exploit new business opportunities for the food industry of the 21st century.

NUS Enterprise

NUS Enterprise, the entrepreneurial arm of the National University of Singapore, plays a pivotal role in advancing innovation and entrepreneurship at NUS and beyond. It actively promotes entrepreneurship and cultivates global mind-sets and talents through the synergies of experiential entrepreneurial education, active industry partnerships, holistic entrepreneurship support and catalytic entrepreneurship outreach.

bottom of page