International Track
Winner
Team Name: Firless
School: IPB University
Runner-ups
Team Name: Moca
School: IPB University
Team Name: The Fungtastic 3
School: Taylor's University
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Note that the information provided on this page is relevant to INTERNATIONAL TRACK only.
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Only non-Singapore residents are eligible to participate in the international track of NUS FoodTech Challenge 2023. Participants residing in Singapore can consider participating in the local track instead!
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This competition is open to undergraduates from ALL countries.
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Teams should be prepared to commit to all key event dates throughout the challenge. Failure to do so may result in disqualification.
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All entries for Preliminary Submission should be submitted by the stipulated deadline. Late entries will not be considered or accepted.
Who can apply?
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Open to all undergraduates from ALL countries.
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Participants can sign up as a team of 3-5.
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Multidisciplinary teams are encouraged!
Challenge Deliverables
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After attending the Pre-Competition Online Workshop, all teams are required to submit a 3-5 minutes video entry addressing their allocated problem statement for Preliminary Submission by 7 June.
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Shortlisted teams will advance to the Finals (held online). Participants will further refine their ideas and pitch their ideas to the panel of judges.
Challenge Awards
Winner: SGD 2000 Cash Prize
Runner-up: SGD 1000 Cash Prize
Both winner and runner-up will also receive post-event support from NUS Enterprise (support varies on a case-by-case basis).
Preparation Phase
Date : 22 Jun - 3 Jul
*For finalists only
Finalists will receive online mentorship guidance from industry experts in preparation for the Finals pitching.