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NUS FoodTech Challenge is an annual competition that brings together students from various tertiary educational institutes to brainstorm and develop innovative food tech ideas to tackle pressing issues facing the food industry today.
Theme for FTC 2025
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Why should you join?
Gain exposure and opportunities to network with professionals!
Learn more about the process of product development and food tech innovation!
Countless opportunities to work on real food product to tackle problems in the food industry today!
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Who can join?
We welcome undergraduates from Singapore, Vietnam, Indonesia, Thailand, Malaysia, China and others!
If you are a postgraduate in Singapore, we have a postgraduate track just for you!
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How to join?
Grab your fellow food tech enthusiasts and form groups of 3-5 for undergraduates and groups of 1-3 for postgraduates. Scroll down for more information!
Sponsored By

Jointly Organised By


