NUS FoodTech Challenge is an annual competition that brings together students from various tertiary educational institutes to brainstorm and develop innovative food tech ideas to tackle pressing issues facing the food industry today.

Theme for FTC 2025

Check it out!

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Why should you join?

Gain exposure and opportunities to network with professionals!

Learn more about the process of product development and food tech innovation!

Countless opportunities to work on real food product to tackle problems in the food industry today!

Who can join?

We welcome undergraduates from Singapore, Vietnam, Indonesia, Thailand, Malaysia, China and others!

Prospective students into any university and polytechnic graduates are welcome to join us!

How to join?

Grab your fellow food tech enthusiasts and form groups of 3-5 for local undergraduates, 2-4 for international undergraduates.

Specify number of pax for each track when signing up as a group!

LOCAL TRACK

INTERNATIONAL TRACK

HEAR FROM PAST BATCHES

Smoodee

(formerly Noshinom)

As an engineer stepping into the food tech world with Smoodee.sg (formerly Noshinom), the Food Tech Challenge was where I discovered a shared passion. It was a refreshing experience to meet people who were as excited about food innovation as I was. The discussions and connections made were the most valuable takeaway.

Post-Event 2025

FTC 2024 SIGN UPS

International Track: 381 undergraduates, 89 teams

Local Track: 72 undergraduates, 18 teams

Click here for FTC 2025 info sheet!

Want to shape the future of food with Nestlé?

Check out their Youth Entrepreneurial Platform! A global platform that aims to give access to knowledge, infrastructure and financial opportunities to any innovator around the world!

LEARN MORE!

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